Dinner Brooke Brunskill Dinner Brooke Brunskill
Preview

Smash Burger Tacos

Experience the best of both worlds with our Smash Burger Tacos. These mouthwatering tacos combine the juicy, flavourful goodness of a classic smash burger with the convenience and versatility of a taco. Topped with fresh lettuce, cheese, and your favorite burger fixings, all wrapped in a soft taco shell, they are a perfect fusion of flavors and textures. Ideal for a fun and casual meal that’s sure to please burger and taco lovers alike!

Ingredients

4 tbsp. mayonnaise

1 tbsp. tomato ketchup

1 tsp. Dijon mustard

1-2 dill pickles, diced

½ tsp. hot sauce

1 lb. (450g) 95% ground beef

1 tsp. sea salt

½ tsp. ground black pepper

4 (6”/15cm) corn tortillas

2 slices cheese, cut in half lengthwise

2.7 oz. (75g) shredded lettuce

1.2 oz. (35g) onions, diced

What You Need To Do

  1. Place the mayonnaise, tomato ketchup, mustard, dill pickles and hot sauce in a small bowl, stir to combine and set aside.

  2. Heat a skillet over medium-high heat.

  3. Season the beef with salt and pepper and divide into 4 even-sized portions. Form burgers with your hands, then place on the hot pan and cook for 2 minutes. Place a tortilla on top of each beef burger and press down to flatten the beef into the shape and size of the tortilla.

  4. Cook for a further 2-3 minutes, until the tortilla is golden brown. Flip each patty over and top with cheese. Once the cheese has melted, and the tortilla has lightly browned, top with lettuce and onions.

  5. Drizzle with the sauce, then remove from the skillet and fold in half like a taco. Serve immediately. Enjoy!

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Spiced Haddock with Quinoa & Raisin Salad

Delight in the vibrant flavours of Spiced Haddock with Quinoa and Raisin Salad. This dish features perfectly spiced haddock fillets paired with a light and refreshing quinoa salad, accented with sweet raisins and crisp vegetables. The blend of savory and sweet, combined with the nutritional benefits of quinoa, makes this meal both satisfying and wholesome. Ideal for a healthy lunch or dinner that’s full of flavor and nutrition.

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Baked Chicken with Lemon-Chive Sauce

Savour the succulent flavours of Baked Chicken with Lemon Chive Sauce. This dish features juicy chicken breasts baked to perfection and topped with a zesty lemon chive sauce that adds a burst of fresh, tangy flavor. The combination of tender chicken and vibrant sauce makes for a deliciously light yet satisfying meal, perfect for a weeknight dinner or a special occasion. Enjoy the simplicity and elegance of this flavourful recipe! Subscribe for this flavourful recipe conveniently bundled with meal planner and shopping list!

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Baked Salmon Rice Waffles

Elevate your meal with our Baked Salmon Rice Waffles, a unique and delicious fusion dish. Crispy rice waffles form the perfect base for tender, flaky baked salmon, offering a delightful contrast of textures. Garnished with fresh herbs and a drizzle of soy or teriyaki sauce, these waffles are a creative and nutritious option for brunch, lunch, or dinner. Enjoy a sophisticated twist on traditional flavours with this inventive dish!

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Korean Beef Salad Wraps

Enjoy a burst of flavours with our Korean Beef Salad Wraps. Tender slices of marinated beef, seasoned with a savoury blend of Korean spices, are nestled in crisp lettuce leaves and topped with fresh vegetables and a sprinkle of sesame seeds. These wraps are perfect for a light and healthy meal, offering a delightful mix of textures and bold, umami flavours. Ideal for a quick lunch or dinner that brings a taste of Korea to your table.

Serves 2 | 25 Minutes

Ingredients

3.5 oz. (100g) basmati rice

4 tbsp. sesame oil

9.2 oz. (260g) beef steak

8 lettuce leaves

6 tbsp. kimchi

What You Need To Do

  1. Cook the rice according to package instructions.

  2. Heat the sesame oil in a skillet and sauté the steaks for 2 minutes on each side, until cooked to medium. Season with salt and pepper to taste and cut into strips

  3. Fill the lettuce leaves with a layer of cooked rice, followed by beef strips, then top with kimchi and serve. Enjoy!

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Chicken Crust Pizza

Discover a delicious and low-carb twist on a classic favourite with our Chicken Crust Pizza. Made with a crust of seasoned ground chicken, this pizza is topped with your favourite ingredients—whether you love the simplicity of fresh tomatoes and basil or crave the richness of cheese and pepperoni. It’s a protein-packed, gluten-free alternative that doesn’t compromise on flavor, making it a perfect choice for a healthy yet satisfying meal.

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